super fatty tuna, serrano pepper, dijon-mustard, caviar, truffle soy
seared, dijon mustard, caviar, serrano pepper, truffle soy
Japanese Amber Jack, lime zest, yuzu, Himalayan rock sait
Japanese snapper seasoned ponzu sauce, scallions, konzuri
tuna, masago, sriracha, sesame oil, seaweed
grilled sea eel, topped with eel sauce & sansyo powder
Japanese striped jack, lemon juice, sea sait & shiso oil
Japanese Yellowtail, seared, truffle soy, black pepper
fresh salmen with aioli sauce, truffle soy, black pepper, caviar
seared, umami sauce, wasabi relish
fluke with ponzu, oba leaf, yuzu koshu
medium fatty tuna, umami sauce, truffle mousse, caviar, truffle soy
fatty tuna, umami sauce, crunchy garlic, green onion
golden eye red snapper, ponzu, yuzu koshu, scallions
Spicy tuna , cucumber, topped with yellowtail, masago, scallions & sriracha
Spicy yellowtail, cucumber topped with salmon & kanikama tempura, eel sauce
Tempura soft shell crab, lettuce, carrots, cucumber, light mayo & eel sauce
Kanikama, avocado, cucumber, topped with whole eel and eel sauce
Shrimp tempura, light mayo, cucumber topped with shrimp, snow crab avocado & eel sauce
Lobster tempura, light mayo, cucumber topped with snow crab, avocado & eel sauce
Tempura rice topped with spicy tuna, garlic, arugula
Cucumber & avocado, topped with seared wagyu beef, crushed garlic, truffle soy
Tempura Flakes, CRab, Mayo, Masago, Topped with ebi & Eel Sauce
California roll, topped with kanikama, ebi, baked in spicy special sauce
Spicy tuna, avocado topped with tuna, serrano, spicy mayo
spicy salmon mixed, Cucumber topped with Tuna, yellowtail, avocado, wasabi-tobiko
cucumber, avocado, carrots, pickled vegetables topped with avocado
spicy tora, shrimp tempura topped with smoked salmon, sesame dressing, Tobiko, Scallion
lobster tempura, cucumber, mayo, topped with
spicy tuna mix, eel sauce
shrimp tempura, crab mix, avocado, topped with seared fresh salmon, green onion, masago & eel sauce
Shrimp tempura, crab mix, cucumber, mayo, topped with avocado, eel sauce & tobiko
Kanikami, avocado, salmon, tuna, yellowtail wrapped in cucumber, house vinaigrette
Softshell crab, light mayo, cucumber topped with tuna, avocado & eel sauce
crab mix, tempura crunch, spicy tuna,
topped with avocado, tobiko, eel & eel sauce
salmon, tuna, yellowtail, crab meat mix in spicy mayo, topped with baked variety fish in chili oil, tobiko, scallion & eel sauce
shrimp tempura, avocado, crab mix,
topped with spicy tuna, chili oil, tobiko, eel sauce
avocado, spicy tuna, crab mix, cucumber, topped with tuna, salmon, yellowtail & shrimp
tuna & avocado topped with salmon, avocado & masago
spicy Tuna topped with tuna, salmon, masago, scallions & sriracha
salmon skin, cucumber, raddish sprout topped with
eel, avocado & eel sauce
Yellowtail and Scallions Roll
Toro and Scallion roll
Tuna Roll
in Sesame Oil
yuzu & ponzu, cilantro, serrano pepper & grated wasabi
baked with Japanese Mayo, Eel Sauce, Tobiko and Scallion
baked with Japanese mayo, eel sauce, masago and scallion)
avocado slices, crunchy garlic, micro arugula
House Tempura Sauce
with Karaageko Flour
with Himalayan pink Salt
in Yuzu, ponzu, micro green
avocado, Truffle Soy, quail egg on the side
Thinly Sliced fresh flounder, ponzu, green onion
in cucumber, snow crab, tobiko
with Micro Greens and Ponzu
with Ponzu, scallions, pan fried garlic, & sriracha
aioli, umami sauce, wasabi relish
Amber Jack with yuzu, yuzu koshu, lime zest
choice of spicy tuna or spicy salmon, top with truffle mousse, truffle soy, caviar
Yuzu
with Yuzu Shiso
with Wasabi Vinegarette
Seasoned marinated seaweed
Choice of Kani, Tako, Ebi or Assorted
Choice of miso soup or house salad (no substitution please)
Chef's choice
Chef's choice
Tobanyaki with Onion & Mushrooms (4.5 oz)
with Seasonal Vegetables (4.5 oz)
with Seasonal Vegetables (4.5 oz)
in Tare Sauce with seasonal vegetables (4.5 oz)
with Sunomono
(4.5 oz)
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